
Half Tail Lobster & Rice
Sweet Caribbean lobster, butter-poached, served over fluffy rice with lemon and herbs.

Caribbean seafood, homemade pasta and a sunset view of Admiralty Bay. Warm hospitality from Carlos and the Laura's family — just the way the island intended.
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One of our favorite meals in Bequia. A small, intimate spot with great energy, good music, and genuinely warm service from both the owner and the server.
4.8
150 reviews on Google

Sweet Caribbean lobster, butter-poached, served over fluffy rice with lemon and herbs.


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Fish landed at the dock each morning, on your plate by sundown.
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Homemade pasta, fresh sauces, slow-simmered Caribbean curries.
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Carlos and the team treat every guest like family — first visit or fiftieth.
"The service was excellent — the waiters were very friendly, attentive, and made us feel welcome from the beginning. The calamari was perfect."
"Carlos and his team are fantastic and the food was so good! They make a fabulous martini with lots of gin and vodka choices."
"Great energy, good music, and genuinely warm service. Everything felt relaxed and personal without ever feeling forced."
Reservations recommended — especially for sunset seating. We'll hold your table for 15 minutes.
Port Elizabeth, Bequia
2Q57+HG · St. Vincent & the Grenadines
Open Tue – Sun · from 6 pm
Closed Mondays
(784) 593-8646
Dine-in & delivery